http://www.marthastewart.com/921113/how-make-chocolate-covered-almonds
Preparation
- Melt the chocolate in a double boiler over medium heat, stirring until fully melted.
- Stir the almonds into the chocolate, and toss until well coated.
- Place the chocolate covered almonds onto a parchment covered baking sheet.
- Sprinkle almonds with sea salt, and set aside until the chocolate is set.
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