408-854-1883 starts at $30 per hr home care

  • Caregivers
  • Senior
  • Blogs
  • About Us
  • Contact Us
  • Caregivers
  • Senior
  • Blogs
  • About Us
  • Contact Us

Marketplace

Soon

408-854-1883 text

Marketplace

Soon

Book an Appointment

Affordable in home care | starts at $28 per hr

Poor sense of smell related to developing dementia

light pollution map

LIGHT POLLUTION MAY CAUSE INSOMNIA IN OLDER ADULTS

NEUROSCIENCE NEWSNOVEMBER 30, 2018
Researchers report increased light pollution resulting from outdoor artificial light exposure is linked to a higher risk of sleep disorders and prescription of hypnotic drugs in older people.… READ MORE…
FEATUREDNEUROSCIENCEOPEN NEUROSCIENCE ARTICLES5 MIN READ
los angeles pollution

PROLONGED EXPOSURE TO AIR POLLUTION LEADS TO GENETIC CHANGES IN THE BRAIN: RAT STUDY

NEUROSCIENCE NEWSMAY 8, 2018
A new study reveals long term exposure of particulate matter in air pollution triggered the appearance of cancer related genes and inflammation in the brains of rats. The study provides additional insight into the health effects of air pollution.… READ MORE…
FEATUREDGENETICSNEUROLOGYNEUROSCIENCEOPEN NEUROSCIENCE ARTICLES5 MIN READ
Image shows a car exhaust.

TRAFFIC POLLUTION PREVENTS CHILDREN’S BRAINS FROM REACHING THEIR FULL POTENTIAL

NEUROSCIENCE NEWSOCTOBER 8, 2017
Previous research has linked traffic pollution to brain development issues in children. A new paper looks at steps being taken to improve air quality and reduce the impact of air pollution on neurodevelopment.… READ MORE…
FEATUREDNEUROSCIENCE6 MIN READ
This shows three dna strands

RESEARCHERS EXPLORE THE EPIGENETICS OF DAYTIME SLEEPINESS

NEUROSCIENCE NEWSMAY 29, 2019
Methylation sites have been identified in multiple genes implicated in daytime sleepiness. … READ MORE…
FEATUREDGENETICSNEUROSCIENCEOPEN NEUROSCIENCE ARTICLES5 MIN READ

GOOD CELLS GONE BAD

NEUROSCIENCE NEWSNOVEMBER 21, 2017
Researchers uncover how the SNO reaction may contribute to the onset of Parkinson’s disease. … READ MORE…
FEATUREDGENETICSNEUROLOGYOPEN NEUROSCIENCE ARTICLES7 MIN READ
Image shows the researcher with his smell stick.

PROBLEMS WITH ODOR IDENTIFICATION LINKED TO INCREASED DEMENTIA RISK

NEUROSCIENCE NEWSSEPTEMBER 29, 2017
Older adults who are unable to identify 4 out of 5 common odors are twice as likely to develop dementia, a new study reports. The finding provide further evidence linking olfactory dysfunction to cognitive decline.… READ MORE…
FEATUREDNEUROLOGY8 MIN READ
The image shows smoke stacks burning off coal.

NORTH CAROLINA COAL PLANT EMISSIONS MIGHT PLAY ROLE IN STATE SUICIDE NUMBERS

NEUROSCIENCE NEWSMAY 13, 2013
A new study points to a correlation between suicide rates and environmental pollution caused by emissions from coal-fired electricity plants in North Carolina.… READ MORE…
FEATUREDPSYCHOLOGY3 MIN READ
An image of an electric field distribution is shown.

T-RAYS TECHNOLOGY COULD HELP DEVELOP STAR TREK-STYLE HAND-HELD MEDICAL SCANNERS

NEUROSCIENCE NEWSJANUARY 20, 2012
Scientists have developed a new way to create Terahertz waves (T-rays) that may one day lead to biomedical detective devices similar to the ‘tricorder’ scanner … READ MORE…
Posted byconnie dello buonoJuly 16, 2019Posted inanti-agingLeave a comment on Poor sense of smell related to developing dementia

Diseases related to gut microbes and animal feces

WHY ARE SOME MUSHROOMS “MAGIC”?

NEUROSCIENCE NEWSFEBRUARY 27, 2018
Researchers investigate the evolutionary development of psilocybin in some mushrooms. They conclude mushrooms may have evolved to be hallucinogenic to lower the odds of being eaten by insects.… READ MORE…
FEATUREDNEUROSCIENCEOPEN NEUROSCIENCE ARTICLES4 MIN READ

IS THE BRAIN PARASITE TOXOPLASMA MANIPULATING YOUR BEHAVIOR, OR IS YOUR IMMUNE SYSTEM TO BLAME?

NEUROSCIENCE NEWSMAY 16, 2019
Immune system response to chronic infection may be more directly to blame for health and behavioral changes associated with Toxoplasma gondii infections.… READ MORE…
FEATUREDGENETICSNEUROLOGYNEUROSCIENCEPSYCHOLOGY7 MIN READ
intestinal bacteria

GUT MICROBES FROM HEALTHY INFANTS BLOCK MILK ALLERGY DEVELOPMENT: MOUSE STUDY

NEUROSCIENCE NEWSJANUARY 14, 2019
Researchers report infants who are allergic to cow milk have a different composition of gut microbes than those who are not allergic to the milk. Transplanting gut microbes from those with no allergies helped to protect against potentially life threatening reactions. The study suggests gut microbes impact the host’s immune system and play a critical role in regulating allergic responses to food.… READ MORE…
FEATUREDGENETICSNEUROSCIENCE5 MIN READ
a newborn baby

BABY POOP MAY BE A SOURCE OF BENEFICIAL PROBIOTICS

NEUROSCIENCE NEWSAUGUST 23, 2018
Researchers have developed a probiotic ‘cocktail’ from gut bacteria found in infant feces. They say the ‘cocktail’ could help to increase the body’s ability to produce short chain fatty acids. The probiotic could be used to help those suffering from cancers, autoimmune disorders, obesity, diabetes and other disorders which limit the ability of the body to produce SCFAs naturally. … READ MORE…
FEATUREDNEUROSCIENCEOPEN NEUROSCIENCE ARTICLES6 MIN READ
a bonobo chimp

A SENSE OF DISGUST IN BONOBOS?

NEUROSCIENCE NEWSJUNE 4, 2018
Researchers report bonobos express disgust when presented with contaminated food. The study reveals their curiosity transforms into caution when food is presented near feces or a bad smell.… READ MORE…
FEATUREDNEUROSCIENCEPSYCHOLOGY5 MIN READ
Image shows a syringe.

NEW TYPE OF BOTOX IDENTIFIED

NEUROSCIENCE NEWSJANUARY 26, 2018
Researchers have identified a new active botulinum neurotoxin. The discovery could lead to the development of new protein therapeutics.… READ MORE…
FEATUREDNEUROSCIENCE2 MIN READ
Image shows the T gonidii parasite.

HOW TOXOPLASMOSIS EXPLOITS IMMUNE CELLS TO REACH THE BRAIN

NEUROSCIENCE NEWSDECEMBER 9, 2017
Stockholm University researchers have discovered how a common parasite found in cat feces moves through the body and enters the brain. Toxoplasma gondii is able to take control of immune cells and use them to move through the body, eventually reaching the brain.… READ MORE…
FEATUREDNEUROSCIENCENEUROSCIENCE VIDEOSOPEN NEUROSCIENCE ARTICLES5 MIN READ

WHAT GROSSES OUT A CHIMP?

NEUROSCIENCE NEWSNOVEMBER 17, 2017
Exposure to biological contaminants, such as feces and blood, through smell, sight and touch influence feeding choices in chimpanzees, a new study reports.… READ MORE…
FEATUREDNEUROSCIENCEOPEN NEUROSCIENCE ARTICLESPSYCHOLOGY5 MIN READ
Image shows a gut.

GUT MICROBES MAY TALK TO THE BRAIN THROUGH CORTISOL

NEUROSCIENCE NEWSAUGUST 21, 2017
Researchers identify a predictive relationship between serotonin, cortisol and fecal microbiota. The study provides additional support for previous findings that implicate gut bacteria in ASD.… READ MORE…
AUTISMFEATUREDNEUROSCIENCEOPEN NEUROSCIENCE ARTICLES7 MIN READ
Image shows a Toxoplasma tissue cyst.

HOW TO STOP THE NASTY LURKING TOXOPLASMOSIS PARASITE? TARGET ITS ‘STOMACH’

NEUROSCIENCE NEWSJUNE 19, 2017
Study suggests new avenues for treating toxoplasmosis parasite infections.… READ MORE…
FEATUREDNEUROLOGYNEUROSCIENCE8 MIN READ
Image shows a female chimp.

GENETIC OPPOSITES ATTRACT WHEN CHIMPANZEES CHOOSE A MATE

NEUROSCIENCE NEWSJANUARY 11, 2017
A new study reports chimps are more likely to select mates whose genetic makeup differs most from their own.… READ MORE…
FEATUREDGENETICSOPEN NEUROSCIENCE ARTICLES5 MIN READ
Image shows the outline of a person and a drawing of bacteria.

PARKINSON’S DISEASE LINKED TO GUT MICROBIOME

NEUROSCIENCE NEWSDECEMBER 1, 2016
A new study reports a link between the deterioration of motor skills in Parkinson’s disease and alterations in the composition of populations of gut bacteria.… READ MORE…
Image shows brain scans from the study.

BRAIN SCANS OF DEMENTIA PATIENTS WITH COPROPHAGIA SHOWED NEURODEGENERATION

NEUROSCIENCE NEWSMAY 19, 2016
A new study reports on a link between coprophagia and certain neurodegenerative diseases and dementias.… READ MORE…
FEATUREDNEUROLOGYNEUROSCIENCE VIDEOS5 MIN READ
Illustration of a brain and a green cloud.

THE SMELL OF FEAR: NEURONS INVOLVED IN RODENT STRESS RESPONSE IDENTIFIED

NEUROSCIENCE NEWSMARCH 21, 2016
Researchers identify neurons and a specific brain region behind the innate fear response.… READ MORE…
FEATUREDNEUROSCIENCE7 MIN READ
Image shows amygdala neurons in a rat.

GUT MICROBES SIGNAL TO THE BRAIN WHEN THEY ARE FULL

NEUROSCIENCE NEWSNOVEMBER 24, 2015
According to a new study, twenty minutes after a meal, gut microbes produce proteins that suppress the desire for feeding in animals.… READ MORE…
FEATUREDNEUROSCIENCE5 MIN READ
This image shows a wood mouse.

CHANGES IN ABUNDANCE OF MOUSE GUT BACTERIA CONNECTED TO CIRCADIAN RHYTHM

NEUROSCIENCE NEWSAUGUST 5, 2015
According to researchers, changes in the abundance of gut bacteria in female mice is tied to the rhythms of the internal clock.… READ MORE…
FEATUREDNEUROSCIENCEOPEN NEUROSCIENCE ARTICLES5 MIN READ

WOMEN INFECTED WITH TOXOPLASMA GONDII PARASITE HAVE INCREASED RISK OF ATTEMPTING SUICIDE

NEUROSCIENCE NEWSJULY 2, 2012
Women infected with the Toxoplasma gondii (T. gondii) parasite, which is spread through contact with cat feces or eating undercooked meat or unwashed vegetables, are at increased risk of attempting suicide, according to a new study of more than 45,000 women in Denmark.… READ MORE…
Posted byconnie dello buonoJuly 16, 2019July 16, 2019Posted inanti-agingLeave a comment on Diseases related to gut microbes and animal feces

Unsterilized milk

Raw (Unpasteurized) Milk | Features | CDC


https://www.cdc.gov/features/rawmilk/index.html

Feb 4, 2019 – Raw milk can carry harmful germs that can make you very sick or kill you. If you’re thinking about drinking raw milk because you believe it has …

Raw Milk Questions and Answers | Raw Milk | Food Safety | CDC


https://www.cdc.gov/foodsafety/rawmilk/raw-milk-questions-and-answers.html

Jun 15, 2017 – Raw milk is milk that has not been pasteurized to kill harmful bacteria. … Raw milk can carry dangerous germs, such as Brucella, Campylobacter, Cryptosporidium, E. coli, Listeria, and Salmonella, which can pose serious health risks to you and your family. … Raw milk can carry harmful …

The Dangers of Raw Milk: Unpasteurized Milk Can Pose a Serious – FDA


https://www.fda.gov/…/dangers-raw-milk-unpasteurized-milk-can-pose-serious-health…

Nov 8, 2018 – Milk and milk products provide a wealth of nutrition benefits. But raw milk, i.e., unpasteurized milk, can harbor dangerous microorganisms that …

Drinking Raw Milk: Benefits and Dangers – Healthline


https://www.healthline.com/nutrition/drinking-raw-milk

Jun 30, 2018 – Some claim that raw milk is healthier than pasteurized, but experts disagree. This article investigates if the potential benefits of raw milk …

The Dangers of Drinking Raw Milk


https://www.health.ny.gov/diseases/…/raw_milk…/dangers_of_drinking_raw_milk.ht…

The New York State Department of Health strongly recommends that peopleDO NOT CONSUMEany raw milk or raw milk products. Raw milk made into other …

THE FACTS ABOUT REAL RAW MILK – A Campaign for Real MilkA …


https://www.realmilk.com/

Find sources of raw milk and read our blog on food freedom issues and articles about the health benefits, safety, history, and legal status of raw milk.

‎Real Milk Finder · ‎Real Milk · ‎Raw Milk Podcasts · ‎Fresh, Unprocessed (Raw)

Drinking Raw Milk Is Worth The Risk, Advocates Say : NPR


https://www.npr.org/templates/story/story.php?storyId=128547897
Jul 19, 2010 – Selling raw milk across state borders is banned because of the risk that it could be contaminated with dangerous bacteria. Some people insist …

Raw milk – Wikipedia


https://en.wikipedia.org/wiki/Raw_milk

Raw milk or unpasteurized milk is milk that has not been pasteurized, a process of heating liquid foods to decontaminate them for safe drinking. Proponents of …

3 Things You Should Know About Raw Milk – Pharmacy Times


https://www.pharmacytimes.com/…cph/…/3-things-you-should-know-about-raw-milk

Feb 27, 2017 – Raw milk is unpasteurized milk from any animal and can contain many harmful bacteria, parasites, and viruses.

Raw Milk – North Dakota Department of Health


http://www.ndhealth.gov/disease/gi/RawMilk.aspx

Food Safety and Raw Milk. Raw milk is milk from cows, goats, sheep or other animals that has not been pasteurized. Pasteurization is the process of heating milk …

Posted byconnie dello buonoJuly 16, 2019Posted inanti-agingTags:bacteria, cancer, fungus, microbes, milk, parasites, toxins, virusLeave a comment on Unsterilized milk

Dangerous cat diseases and other health problems living with animals

Pets: are you aware of the risks to human health? – Medical News Today


https://www.medicalnewstoday.com/articles/292829.php

Apr 22, 2015 – Those of you who have a cat, dog, bird or any other animal in your household will … The hookworm parasite can be shed in the feces of animals, and …. With this in mind, there is no reason why the millions of pet owners in the …

Research Finds That Cat Parasite Could Be Linked to Mental Illness …


https://time.com › Newsfeed › animals

Jun 8, 2015 – Cats may rule the Internet and make beloved pets, but a recent … the parasite and mental illnesses such as schizophrenia and bipolar disorder.

Should Immunocompromised Patients Have Pets? – NCBI


https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3096326/

by RW Steele – ‎2008 – ‎Cited by 12 – ‎Related articles

Bite injuries constitute the greatest risk of contact with animals—dogs, cats, ferrets, and others. …. Other parasites that occasionally cause human disease are Ancylostoma … Both healthy and sick birds are reservoirs for Chlamydia psittaci, the cause of … afforded by pets must be kept in mind for those with chronic illnesses.

Pets and Parasites – familydoctor.org


https://familydoctor.org › … › Staying Healthy › Pets and Animals

Mar 28, 2017 – This includes dogs, cats, birds, and reptiles. … This not only keeps your pet healthy, it decreases your risk of getting parasites and diseases …

Simple steps for avoiding infections from dogs and cats – Harvard Health


https://www.health.harvard.edu/…/simple-steps-for-avoiding-infections-from-dogs-an…

Apr 6, 2012 – No one in their right mind intentionally touches or ingests dog or cat poop, … Only the tapeworm can develop into an adult parasite in the human …. Dogs and cats could transmitt infections, but certainly the great risk are birds, …

Infections That Pets Carry – Kids Health


https://kidshealth.org/en/parents/pet-infections.html

But pets also carry certain bacteria, viruses, parasites, and fungi that can … The bacteria may be in the intestinal tract of infected dogs, cats, hamsters, birds, and …

Missing: mental ‎| Must include: mental

Pet-Related Infections – American Family Physician


https://www.aafp.org/afp/2007/1101/p1314.html
Nov 1, 2007 – Human contact with cats, dogs, and other pets results in several million … Toxoplasmosis is one of the most common pet-related parasitic … or nasal secretions of infected birds can result in human infection. …. The benefits of pet ownership, including positive effects on mental health, outweigh potential risks …

Diseases You Can Get From Pets: Worms, Rabies, and … – Healthy Pets


https://pets.webmd.com › Reference

Apr 28, 2019 – WebMD explains the infections your dog or cat can pick up and pass along. … from dogs, diseases from cats, diseases from birds, or diseases from reptiles. …. causing nerve and heart inflammation, mental changes, and pain.

Pet Diseases Quiz – Health Encyclopedia – University of Rochester …


https://www.urmc.rochester.edu › Encyclopedia

Dogs and cats and birds and hamsters. Snakes and guinea pigs and turtles. The family pet can be a source of joy and companionship, no matter what kind of …

5 Most Dangerous Cat Diseases | Animal Planet

http://www.animalplanet.com/pets/5-most-dangerous-cat-diseases/

Check out this list of 5 most dangerous cat diseases from Animal Planet to learn … You’ll also keep it away from infection-spreading parasites, including fleas and … to keep in mind that even minor ailments can suggest major health problems. … Stray Dog Treks 430-Mile Adventure Race, Makes New Human Friends for Life.

Posted byconnie dello buonoJuly 16, 2019July 16, 2019Posted inanti-agingTags:animals, health problem, parasitesLeave a comment on Dangerous cat diseases and other health problems living with animals

Tattoo , tuberculosis and leprosy

a person getting a tattoo

BEWARE OF GETTING A TATTOO IF YOUR IMMUNE SYSTEM ISN’T UP TO SCRATCH

NEUROSCIENCE NEWSJUNE 19, 2018
A new case study reveals a woman experienced ongoing chronic pain after receiving a tattoo while her immune system was compromised. While the cause of her condition isn’t known, doctors believe the pain is likely linked to the tattooing process, which may have been compounded by her compromised immune system.… READ MORE…
FEATUREDNEUROLOGY5 MIN READ
macrophages

LINK BETWEEN TUBERCULOSIS AND PARKINSON’S DISEASE DISCOVERED

NEUROSCIENCE NEWSMAY 22, 2018
Studying what the LRRK2 gene does in macrophages infected with the bacterium that causes tuberculosis, researchers believe they may have identified a cause of Parkinson’s disease.… READ MORE…
FEATUREDGENETICSNEUROLOGYOPEN NEUROSCIENCE ARTICLES6 MIN READ
Image shows defored hand.

LEPROSY TURNS THE IMMUNE SYSTEM AGAINST ITSELF

NEUROSCIENCE NEWSAUGUST 24, 2017
Researchers reveal the mechanism behind leprosy’s destructive effect on the body and note the disease may share common characteristics with multiple sclerosis.… READ MORE…
Posted byconnie dello buonoJuly 16, 2019Posted inanti-agingLeave a comment on Tattoo , tuberculosis and leprosy

Mycobacteria,  schizophrenic, epileptic and Osteomyelitis

Immunoelectrophoresis – Semantic Scholar

https://pdfs.semanticscholar.org/55eb/2fccdb6b1d46a72224a21b6d939204e7d84c.pdf

by DB ROBERTS – ‎Cited by 43 – ‎Related articles

Cell extracts from four species of mycobacteria, Mycobacterium tuberculosis (four strains), M. bovis strain BCG, M. scrofulaceum, and M. phlei, were assayed by 2D-IEPwith four …… alized chronic schizophrenic and epileptic patients. J. Neurol.

Species Identification of Mycobacteria by PCR-Restriction Fragment …


https://jcm.asm.org/content/38/8/2966
by H Lee – ‎2000 – ‎Cited by 288 – ‎Related articles

Currently, identification of clinical isolates of mycobacteria to the species level …. M. asiaticum; 8, M. chelonae; 9, M. moriokaese; 10, M. phlei; 11, M. pulveris; 12, ….. of microRNA-181b in regulating the schizophrenia susceptibility gene EGR3.

Images for mycobacterium phlei schizophrenia

Image result for mycobacterium phlei schizophrenia
Image result for mycobacterium phlei schizophrenia
Image result for mycobacterium phlei schizophrenia
Image result for mycobacterium phlei schizophrenia
Image result for mycobacterium phlei schizophrenia
More images for mycobacterium phlei schizophreniaReport images

Web results

Osteomyelitis caused by mycobacterium fortuitum – Springer


https://link.springer.com/content/pdf/10.1007%2FBF01639109.pdf
Zusammenfassung: Osteomyelitis durch Mycobacterium /or- tuitum. Eine Osteomyelitis … A twenty-five year old man with schizophrenia was admit- ted to another …. growth 3–4 weeks. Fast-growing. M. phlei growth within 5 days. M. fortuitum.

Johne’s Disease, Inflammatory Bowel Disease, and Mycobacterium …


https://www.annualreviews.org/doi/…/annurev.micro.58.030603.123726?…
Oct 13, 2004 – An extract of Mycobacterium phlei allowed in vitro growth of the microorganisms present in animal tissues by providing mycobactin, …

Periventricular diffuse pinealoma: Report of a case with clinical …


https://www.researchgate.net/…/9206244_Periventricular_diffuse_pinealoma_Report_of…
… diffuse pinealoma: Report of a case with clinical features of catatonic schizophrenia. … to Infection by a Crude Cell Wall Preparation from Mycobacterium phlei.

(PDF) Use of DNA probes to identify and classify mycobacteria


https://www.researchgate.net/…/284636749_Use_of_DNA_probes_to_identify_and_clas…
Use of DNA probes to identify and classify mycobacteria … 8 (lane 7), 11 (lane 8), 27 (lane 9) M . kansasii (lane lo), M. chelonei (lane 11) and M . phlei (lane 12). … . Two-dimensional PAGE analysis of translation products ,from schizophrenic …
Posted byconnie dello buonoJuly 16, 2019July 16, 2019Posted inanti-aging, MicrobesTags:bacteria, fungus, health problem, mental health, molds, parasites, pollutants, toxinsLeave a comment on Mycobacteria,  schizophrenic, epileptic and Osteomyelitis

Only two major health problems that causes cancer and chronic diseases

Parasites and pollution are our two major health problems

According to Dr Hulda Clark, we must avoid pollution and clean our bodies from parasites by doing cleansing and use of electricity.  I visited my doctor yesterday to assess my health and after my long story, she scheduled me for 3-day parasite tests by collecting my fecal matter in the next 3 days. Before that, I already researched what I need to do to cleanse my liver, kidneys and other cells in my body. Where there are parasites, there are cancer cells. When my mom died of liver cancer, she found one long parasites 2 months before.

How much can we save by avoiding these 2 health problems? Our lives, our savings and the lives of those we love.

Can we avoid pollution?  Yes we can if our life depends on it and to remember that health care costs is expensive at a time that we are already retired.

The following are major pollutants in our bodies:all dental metal fillings, chemical fumes, x-rays, unfiltered water and non-sterilized foods such as milk, environmental molds and fungus, and living with animals as sources of toxins that pollutes our body.

Related articles

Search this site and my upcoming ebook on h.e.a.l.t.h , conversations about cancer , home care tips , parasites, pollution and health hacks for:

  • foods to fight parasites
  • endocrine disrupting chemicals , hormones, toxins
  • metals, toxins , detox
  • liver detox and cancer
  • heal your kidney cells, detox , herbs, colon, foods 
  • air pollution
  • molds
  • signs of health issues in the liver, heart, metabolism

To build a healthy community, email us at motherhealth@gmail.com for collaboration, networking and support with the goal of preventing cancer and chronic diseases.

← Back

Thank you for your response. ✨

 

Posted byconnie dello buonoJuly 16, 2019July 16, 2019Posted inanti-agingTags:health problemsLeave a comment on Only two major health problems that causes cancer and chronic diseases

Parasites in human brain, depression and mental health issues

How common ‘cat parasite’ gets into human brain and influences …


https://www.sciencedaily.com/releases/2012/12/121206203240.htm

Dec 6, 2012 – How common ‘cat parasite’ gets into human brain and influences … are seen in people with depression, schizophrenia, bipolar diseases, …

A Common Parasitic Infection May Affect A Person’s Mental Health …


https://www.huffpost.com/…/toxoplasmosis-mental-health_n_56f0642ae4b09bf44a9e…

Mar 23, 2016 – Another recent study found that depression may be a systemic illness … health disorders may be hereditary or stem from changes in the brain.

The Parasite Ate Your Depression | Psychology Today


https://www.psychologytoday.com/us/blog/…/the-parasite-ate-your-depression

May 26, 2011 – Parasites and commensal organisms may be essential for our …. dirt and worms as an evidenced-based strategy for treating depression.

Hidden Epidemic: Tapeworms Living Inside People’s Brains …


discovermagazine.com/2012/jun/03-hidden-epidemic-tapeworms-in-the-brain

May 15, 2012 – Parasitic worms leave millions of victims paralyzed, epileptic, or worse. … A human brainoverrun with cysts from Taenia solium, a tapeworm that …. FDA Approves Ketamine Derivative as Depression Treatment for First Time.

Life-threatening complications of ascariasis in trauma patients: a …


https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4163807/  by Q Li – ‎2014 – ‎Cited by 11 – ‎Related articles
Ascariasis is one of the most common human parasitic infections worldwide. … History of Ascarisinfection and routine examination of feces for Ascaris eggs may be helpful to make a …. He had a depressed skull fracture and brain contusion.

Delusional parasitosis: Worms of the mind – NCBI


https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3678185/

by J Prakash – ‎2012 – ‎Cited by 8 – ‎Related articles

[7] In background of this belief, patients may perceive parasites crawling or … intermittent wincing as he felt worms bit him, secondary depressive cognition, initial …

Paragonimiasis: Causes, Symptoms, and Treatment – WebMD


https://www.webmd.com › A to Z Guides › Reference

Apr 2, 2019 – Paragonimiasis is an infection with parasitic worms. It is caused by eating … Once swallowed by a person, the worms mature and grow inside the body. … Inup to 25% of people hospitalized with paragonimiasis, the worms infect the brain. Symptoms can … Depressed, Guilty Feelings After Eating? Symptoms …

Common Parasite Linked To Suicide Risk – Medical News Today


https://www.medicalnewstoday.com/articles/249230.php

Aug 21, 2012 – Human sources of infection include any food or water contaminated with … brains of suicide victims and people battling depression, and there …

Missing: roundworms ‎| Must include: roundworms

Hookworm Infection: Causes, symptoms, and treatment


https://www.medicalnewstoday.com/articles/313077.php

Sep 24, 2018 – Hookworm is a parasite that causes infection in people of all ages. It enters the bodythrough the skin and can lead to a number of …

Hookworm, Roundworm & Whipworm Symptoms | Worms in Dogs …


https://www.trifexis.com/about-parasites/intestinal-parasites
About Intestinal Parasites and Worms in Dogs …. eggs, which can lead to the development of a zoonotic disease affecting the eye, brain and/or other organs.
Posted byconnie dello buonoJuly 15, 2019Posted inanti-agingLeave a comment on Parasites in human brain, depression and mental health issues

Proper hygiene and washing of foods to prevent parasites entry

T. gondii can infect virtually all warm-blooded animals, but only cats (both wild and domestic) serve as the definitive host and can excrete up to 800 million infective oocysts in their feces (64). A recent survey of cats at spay/neuter clinics in Ohio revealed that
48% of all cats were infected with T. gondii, with a higher incidence in outdoor cats (66). These oocysts can survive for long periods in the environment and may be spread by the wind or by a variety of insects and earthworms and contaminate foods ingested by humans and other animals.

Humans are the only known host for this roundworm. Eggs passed out with feces may be ingestedby the same or another person who drinks contaminated water, eats with dirty hands, or eats uncookedvegetables that have been fertilized with contaminated human wastes.

Liver flukes have a complex life cycle involving two intermediate hosts, snails and fish.

Raw fish can contain Anisakis and some other less common parasites and, if it is to be eaten raw, should first be frozen to kill the parasites. There is a potential risk that raw shellfish will contain protozoan parasites, such as Cryptosporidium. Elderly and immunocompromised persons should avoid or be very cautious about consuming raw meat, fish, or shellfish.

Posted byconnie dello buonoJuly 12, 2019Posted inanti-agingLeave a comment on Proper hygiene and washing of foods to prevent parasites entry

Toxoplasma gondii parasite, beer, wine, cheese

Pyruvate supply is critical to parasite growth

Toxoplasma gondii is a widespread intracellular pathogen infecting humans and a variety of animals. Previous studies have shown that Toxoplasma uses glucose and glutamine as the main carbon sources to support asexual reproduction, but neither nutrient is essential. Such metabolic flexibility may allow it to survive within diverse host cell types. Here, by focusing on the glycolytic enzyme pyruvate kinase (PYK) that converts phosphoenolpyruvate (PEP) into pyruvate, we found that Toxoplasma can also utilize lactate and alanine. We show that catabolism of all indicated carbon sources converges at pyruvate, and maintaining a constant pyruvate supply is critical to parasite growth.

Pyruvate rich foods

Pyruvate forms in the body when carbohydrates and protein convert into energy. Several foods, including red apples, cheese, dark beer, and red wine, contain small amounts of pyruvate. Pyruvate provides energy to the body and is also an antioxidant. It enhances weight loss efforts and may improve exercise endurance.

Posted byconnie dello buonoJuly 12, 2019Posted inanti-agingLeave a comment on Toxoplasma gondii parasite, beer, wine, cheese

Parasites and microbes need triglycerides or cholesterol to thrive

The requirement of cholesterol for internalization of eukaryotic pathogens like protozoa (Leishmaniasis, Malaria and Toxoplasmosis) and the exchange of cholesterol along with other metabolites during reproduction in Schistosomes (helminths) under variable circumstances are poorly understood. In patients infected with some other helminthes, alterations in the lipid profile have been observed. Also, the mechanisms involved in lipid changes especially in membrane proteins related to parasite infections remain uncertain. Present review of literature shows that parasites induce significant changes in lipid parameters, as has been shown in the in vitro study where substitution of serum by lipid/cholesterol in medium and in experimental models (in vivo). Thus changes in lipid profile occur in patients having active infections with most of the parasites. Membrane proteins are probably involved in such reactions. All parasites may be metabolising cholesterol, but the exact relationship with pathogenic mechanism is not clear. So far, studies suggest that there may be some factors or enzymes, which allow the parasite to breakup and consume lipid/cholesterol. Further studies are needed for better understanding of the mechanisms involved in vivo. The present review analysis the various studies till date and the role of cholesterol in pathogenesis of different parasitic infections.

Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1142336/

During infection significant alterations in lipid metabolism and lipoprotein composition occur. Triglyceride and VLDL cholesterol levels increase, while reduced HDL cholesterol (HDL-C) and LDL cholesterol (LDL-C) levels are observed. More importantly, endotoxemia modulates HDL composition and size: phospholipids are reduced as well as apolipoprotein (apo) A-I, while serum amyloid A (SAA) and secretory phospholipase A2 (sPLA2) dramatically increase, and, although the total HDL particle number does not change, a significant decrease in the number of small- and medium-size particles is observed. Low HDL-C levels inversely correlate with the severity of septic disease and associate with an exaggerated systemic inflammatory response. HDL, as well as other plasma lipoproteins, can bind and neutralize Gram-negative bacterial lipopolysaccharide (LPS) and Gram-positive bacterial lipoteichoic acid (LTA), thus favoring the clearance of these products. HDLs are emerging also as a relevant player during parasitic infections, and a specific component of HDL, namely, apoL-1, confers innate immunity against trypanosome by favoring lysosomal swelling which kills the parasite. During virus infections, proteins associated with the modulation of cholesterol bioavailability in the lipid rafts such as ABCA1 and SR-BI have been shown to favor virus entry into the cells. Pharmacological studies support the benefit of recombinant HDL or apoA-I mimetics during bacterial infection, while apoL-1–nanobody complexes were tested for trypanosome infection. Finally, SR-BI antagonism represents a novel and forefront approach interfering with hepatitis C virus entry which is currently tested in clinical studies. From the coming years, we have to expect new and compelling observations further linking HDL to innate immunity and infections.

Table 1

Mechanisms of parasite–microbiota interactions in the vertebrate gut.

Mechanism category Host factors involved Effect direction Mechanism description (Potential) Consequences Examples showing both mechanism and consequence
INDIRECT INTERACTIONS (INVOLVING THE HOST)
Physical changes to the gut Intestinal mucus P > M Helminths, and some protozoa, increase mucus production Increases mucolytic bacteria and bacteria capable of using mucins as a carbon source T. suis (Li et al., 2012); T. muris (Holm et al., 2015; Houlden et al., 2015; Ramanan et al., 2016); Eimeria (Collier et al., 2008)
Reduces bacteria attachment to the gut epithelium T. trichiura (Broadhurst et al., 2012)
Parasites alter mucus composition and structure Alters food availability, attachment sites, gut flow rates, and access to the epithelium for gut microbes T. muris (Hasnain et al., 2011); N. brasiliensis(Tsubokawa et al., 2015); E. histolytica (Hicks et al., 2000); T. gondii (Kim and Khan, 2013; Trevizan et al., 2016); Giardia (Kim and Khan, 2013)
M > P Microbiota affects mucus synthesis Impacts expulsion rate of parasites
Epithelial barrier P > M Parasites damage epithelial tight junctions Allows for microbial translocation across the gut epithelium H. polygyrus (Chen et al., 2005); T. spiralis (McDermott et al., 2003); S. venezuelensis(Farid et al., 2007); N. brasiliensis (Hyoh et al., 1999); T. gondii (Heimesaat et al., 2006; Hand et al., 2012; Cohen and Denkers, 2014); Giardia (Chen et al., 2013; Halliez, 2014)
M > P Microbiota strengthens and shapes permeability of mucus barrier Alters the degree of mucosal damage and bacterial translocation that occurs after parasite infection
Epithelial cell turnover P > M Helminths increase epithelial cell turnover Selects for microbes capable of replicating at a high rate
M > P Microbiota mediate cell turnover via SCFAs Impacts parasite colonization and expulsion
Innate immunity Toll-like receptors P > M Helminths increase expression of TLRs Increases activation of responses against microbiota H. polygyrus (Ince et al., 2006; Friberg et al., 2013); H. diminuta (Kosik-Bogacka et al., 2012)
M > P Microbiota can prime protective immune responses through TLRs Protects against parasite infection through primed innate immune responses T. gondii (Benson et al., 2009)
Antimicrobial peptides P > M Helminths secrete antimicrobial peptides Protects against harmful immune responses elicited by microbial contact
Inflammasomes P > M Parasites alter inflammasome activation Alters pro-inflammatory cytokine secretion and microbial dysbiosis T. musculis (Chudnovskiy et al., 2016)
M > P Microbiota-derived metabolites activate inflammasomes Creates a pro-inflammatory environment that may aid protozoa clearance, but also increased helminth chronicity
Adaptive immunity Th2 cells P > M Helminths increase Th2 responses Alters mucosal barrier function and impairs TH1 responses leading to an inability to control bacterial replication H. polygyrus (Chen et al., 2005)
M > P Gut microbes inhibit or enhance Th2 responses Alters parasite survival T. muris (Dea-Ayuela et al., 2008)
Treg cells P > M Helminths increase Treg responses Downregulates inflammatory responses against microbiota
Promotes Treg-inducing species H. polygyrus (Reynolds et al., 2014)
Helminths secrete TGF-β mimics to induce Foxp3+ Tregs Downregulates inflammatory responses against microbiota H. polygyrus and T. circumcincta (Grainger et al., 2010)
M > P Gut microbes induce Treg responses Impacts parasite persistence and survival H. polygyrus (Reynolds et al., 2014; Ohnmacht et al., 2015)
DIRECT INTERACTIONS (NOT INVOLVING THE HOST)
Physical attachment n/a M > P Helminth egg hatching require/is enhanced by bacteria attachment Increases helminth colonization T. muris (Hayes et al., 2010); T. suis (Vejzagić et al., 2015)
Heterophagy n/a M > P Pathogenic bacteria phagocytosed by parasite induces virulence Increases parasite virulence E. histolytica (Galván-Moroyoqui et al., 2008)
Endosymbiosis n/a M > P Enteric bacteria engulfed by parasite, but not ingested Alters host-parasite immune interaction Giardia (El-Shewy and Eid, 2004)
Secretions n/a P > M Helminth body fluids/secretions have antibacterial and bacteriolytic properties Disrupts microbiota
M > P Gut microbes secrete molecules that inhibit invading parasites Decreases parasite infections Cryptosporidium (Deng et al., 2001; Foster et al., 2003; Glass et al., 2004); Giardia(Pérez et al., 2001); E. tenella(Tierney et al., 2004)
Ingestion n/a P > M Helminths ingest bacteria from their gut environment Restructures microbiota communities T. muris (White et al., 2018)

Source:  https://link.springer.com/chapter/10.1007/978-3-319-09665-0_15

Posted byconnie dello buonoJuly 11, 2019July 12, 2019Posted inanti-agingTags:cholesterol, microbes, parasites, triglyceridesLeave a comment on Parasites and microbes need triglycerides or cholesterol to thrive

Sea salt drink to kill parasites and microbes

High-salt diet could protect against invading microbes

Summary:
Most people consume more salt than they need and therefore have a higher risk of heart disease and stroke, which are the two leading causes of death worldwide. But a new study reveals that dietary salt could have a biological advantage: Defending the body against invading microbes. A high-salt diet increased sodium accumulation in the skin of mice, thereby boosting their immune response to a skin-infecting parasite.
Share:
FULL STORY

Most people consume more salt than they need and therefore have a higher risk of heart disease and stroke, which are the two leading causes of death worldwide. But a study published by Cell Press March 3rd in Cell Metabolism reveals that dietary salt could have a biological advantage: defending the body against invading microbes. A high-salt diet increased sodium accumulation in the skin of mice, thereby boosting their immune response to a skin-infecting parasite. The findings suggest that dietary salt could have therapeutic potential to promote host defense against microbial infections.

“Up to now, salt has been regarded as a detrimental dietary factor; it is clearly known to be detrimental for cardiovascular diseases, and recent studies have implicated a role in worsening autoimmune diseases,” says first study author Jonathan Jantsch, a microbiologist at Universitätsklinikum Regensburg and Universität Regensburg. “Our current study challenges this one-sided view and suggests that increasing salt accumulation at the site of infections might be an ancient strategy to ward off infections, long before antibiotics were invented.”

Large amounts of sodium stored in the skin, especially in older individuals, can lead to high blood pressure and increase the risk for heart disease and stroke. A high-salt diet, which increases sodium storage in the skin, can also worsen autoimmune disease and even increase the risk of stomach cancer. “Despite the overwhelming evidence linking dietary salt to disease in humans, the potential evolutionary advantage of storing so much salt in the body has not been clear,” says senior study author Jens Titze, who studies the link between sodium metabolism and disease at Vanderbilt University School of Medicine.

A clue to this mystery came when Titze and his collaborators noticed an unusually high amount of sodium in the infected skin of mice that had been bitten by cage mates. Intrigued by this observation, Titze teamed up with Jantsch to examine the link between infection and salt accumulation in the skin. They found that infected areas in patients with bacterial skin infections also showed remarkably high salt accumulation. Moreover, experiments in mice showed that a high-salt diet boosted the activity of immune cells called macrophages, thereby promoting the healing of feet that were infected with a protozoan parasite called Leishmania major.

Moving forward, the researchers will examine how salt accumulates in the skin and triggers immune responses, and why salt accumulates in the skin of aging adults. “A further understanding of the regulatory cascades might not only help to design drugs that specifically enhance local salt deposition and help to combat infectious diseases, but also may lead to novel strategies to mobilize sodium stores in the aging population and prevent cardiovascular disease,” Jantsch says. “We also think that local application of high-salt-containing wound dressings and the development of other salt-boosting antimicrobial therapies might bear therapeutic potential.”

In the meantime, the researchers urge caution over the potential health benefits of a high-salt diet. “Due to the overwhelming clinical studies demonstrating that high dietary salt is detrimental to hypertension and cardiovascular diseases, we feel that at present our data does not justify recommendations on high dietary salt in the general population,” Jantsch says. “Nevertheless, in situations where endogenous accumulation of salt to sites of infection is insufficient, supplementation of salt might be a therapeutic option. But this needs to be addressed in further studies.”


Story Source:

Materials provided by Cell Press. Note: Content may be edited for style and length.

Posted byconnie dello buonoJuly 11, 2019Posted inanti-agingLeave a comment on Sea salt drink to kill parasites and microbes

Iron and parasites

In this special issue, we analyze the importance of iron in the host-parasite interplay. Iron is a transition element and the fourth most abundant element in the Earth’s crust. Iron is vital for growth of nearly all living organisms, from prokaryotes to humans. Iron plays an important role in several cellular processes, such as respiration, photosynthesis, oxygen transport, and DNA synthesis. Iron is essential but it is not easily bioavailable; ferric iron solubility is low at physiological pH whereas ferrous iron, in aerobic environments, is highly toxic. Therefore, iron is normally bound to proteins and the whole body and cellular iron concentrations have to be regulated in all organisms.

Some iron-containing and iron-binding proteins are intracellular such as the oxygen-carrier hemoglobin, the iron-storing protein ferritin, and numerous enzymes. Others are extracellular, mainly transferrin (Tf) and lactoferrin (Lf). Tf and Lf are able to capture up to two Fe3+ atoms per molecule, maintaining iron in a soluble and stable oxidation state in fluids and avoiding the generation of toxic free radicals derived from Fe2+ through the Fenton reaction. Free radicals are deleterious to most macromolecules. Tf and Lf maintain the free iron concentration too low to sustain the parasites growth. Tf is the iron transporter that allows cellular iron uptake; it is mainly found in serum and lymph. Lf is secreted into mucosae and by the secondary granules of neutrophils, to chelate the Fe3+ and avoid its availability for parasites.

Therefore, during infection, there is a constant battle between the host and the invader for iron, in which the invader attempts to have access to host iron and the host arranges complex iron-withholding mechanisms to frustrate the iron stealing. Virtually, all iron-containing proteins in eukaryotes can be used as iron sources by iron-seeking parasites; for that, several elaborate strategies have been developed by parasites to obtain host iron. Thus, capture and uptake of host iron by parasites are considered as virulence determinants.

Little information regarding iron acquisition in free-living amoebae has been reported. In the research article “Iron-Binding Protein Degradation by Cysteine Proteases of Naegleria fowleri,” M. Martínez-Castillo et al. report the cleaving of human hololactoferrin, hemoglobin, and holotransferrin by this parasite. N. fowlericauses primary amoebic meningoencephalitis. During the invasion, the microorganism interacts with different tissues such as olfactory neuroepithelium and olfactory bulbs that contain iron-binding proteins. The results show that this protozoan has several cysteine-secreted proteases that cleave iron-binding proteins. Using this strategy, N. fowleri could obtain iron from the host in the invaded tissues.

G. Ortíz-Estrada et al. address the issue about the possible way in which the human enteric parasiteEntamoeba histolytica could have access to bovine lactoferrin, a protein present in the milk mainly consumed by babies and infants fed with formula. In their research article “Binding and Endocytosis of Bovine Hololactoferrin by the Parasite Entamoeba histolytica,” the authors compare virulent trophozoites recently isolated from hamster liver abscesses with nonvirulent trophozoites maintained for more than 30 years in in vitro cultures, regarding their interaction with bovine iron-charged Lf (B-holo-Lf). Interestingly, although both amoeba variants are able to use B-holo-Lf as an iron source and endocytosed this glycoprotein through clathrin-coated vesicles, the acquisition of iron, binding parameters, and number of protein-binding sites per amoeba are different. In addition, the virulent amoebae also endocytosed B-holo-Lf through a cholesterol-dependent mechanism; thus the B-holo-Lf endocytosis is more efficient in virulent amoebae.

In the minireview article “Strategies of Intracellular Pathogens for Obtaining Iron from the Environment,” N. Leon-Sicairos et al. focus on how intracellular pathogens use multiple approaches to obtain nutritional iron from the intracellular environment, in order to use this element for replication. They explore the current knowledge about the process that occurs during infection by intracellular pathogens, where the iron is required by both the host cell and the pathogen that inhabits it. Intracellular microorganisms are destroyed by the host tissues through processes that usually involve phagocytosis and lysosomal disruption. However, some intracellular pathogens are capable of avoiding destruction by growing inside macrophages and other cells. Additionally, the implications of these mechanisms for iron acquisition in the host-pathogen relationship are discussed.

African trypanosomosis is caused by the parasitic protozoan Trypanosoma brucei. This is a chronic and debilitating disease suffered mainly by people of developing countries. In the review “Iron-Homeostasis andTrypanosoma brucei Associated Immunopathogenicity Development: A Battle/Quest for Iron,” B. Stijlemans et al. analyze the different strategies that lead to a host immune response that results in iron deprivation, consisting in an iron modulation of the host myeloid phagocytic system that affects trypanosomosis-associated anemia development.

The review article “Trichomonas vaginalis Cysteine Proteinases: Iron Response in Gene Expression and Proteolytic Activity” by R. Arroyo et al. focuses on the iron response of Trichomonas vaginalis on gene family products as the cysteine proteinases (CPs) involved in virulence properties. In particular, it examines the effect of iron in gene expression regulation and function of cathepsin L-like and asparaginyl endopeptidase-like CPs as virulence factors. Aspects regarding CPs genomic organization are addressed to offer possible explanations to the fact that only few members of this large gene family are expressed at the RNA and protein levels. Also offers possible ways used to control these particular proteolytic activities. Moreover, all known iron regulatory mechanisms of CPs at transcriptional, posttranscriptional, and posttranslational levels along with new insights into the possible epigenetic and miRNA processes in T. vaginalis are also summarized.

Finally, in the review article “Transferrin: Endocytosis and Cell Signaling in Parasitic Protozoa,” by M. Reyes-López et al., the authors describe the presence of specific receptors for Tf in protozoan parasites. The signal transduction initiated upon ligand binding at the parasite plasma membrane with the process in mammalian cells is compared, based on the large amount of information on the Tf endocytosis. Several signaling pathways participate in Tf trafficking, such as the insertion of membrane vesicles, and the signaling pathways mediated by the inositol-1,4,5-triphosphate and diacylglycerol, MAPK, or growth factors.

Source: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4452827/

Posted byconnie dello buonoJuly 11, 2019Posted inanti-agingTags:iron, parasitesLeave a comment on Iron and parasites

Food safety: 128,000 are hospitalized per year from food-borne infections

Food safety is important for everyone – but it’s especially important for you. That’s why the U.S. Department of Agriculture’s Food Safety and Inspection Service and the U.S. Department of Health and Human Services’ Food and Drug Administration have prepared this booklet. It is designed to provide practical guidance on how to reduce your risk of foodborne illness. In addition to this guide, we encourage you to check with your physician or healthcare provider to indentify foods and other products that you should avoid. You have a special need for this important information . . . so read on!

When certain disease-causing bacteria, viruses or parasites contaminate food, they can cause foodborne illness.  Another word for such a bacteria, virus, or parasite is “pathogen.” Foodborne illness, often called food poisoning, is an illness that comes from a food you eat.

  • The food supply in the United States is among the safest in the world – but it can still be a source of infection for all persons.
  • According to the Centers for Disease Control and Prevention, 48 million persons get sick, 128,000 are hospitalized, and 3,000 die from foodborne infection and illness in the United States each year. Many of these people are children, older adults, or have weakened immune systems and may not be able to fight infection normally.

Since foodborne illness can be serious – or even fatal – it is important for you to know and practice safe food-handling behaviors to help reduce your risk of getting sick from contaminated food.

As we age, it is normal for our bodies not to work as well as they did when we were younger. Changes in our organs and body systems are expected as we grow older. These changes often make us more susceptible to contracting a foodborne illness or food poisoning. For example, our stomach and intestinal tract may hold on to foods for a longer period of time; our liver and kidneys may not readily rid our bodies of toxins; and our sense of taste or smell may be altered.

  • By the age of 65, many of us have been diagnosed with one or more chronic conditions, such as diabetes, arthritis, cancer, or cardiovascular disease, and are taking at least one medication. The side effects of some medications or the chronic disease process may weaken the immune system, causing older adults to be more susceptible to contracting a foodborne illness.
  • After the age of 75 years and older, many adults often have a weakened immune system and are at an increased risk for contracting a foodborne illness.
  • Essentially, as we age, our immune system and other organs in our bodies have become a bit sluggish in recognizing and ridding the body of harmful bacteria and other pathogens that cause infections, such as foodborne illness. Should older adults contract a foodborne illness, you are more likely to have a lengthier illness, undergo hospitalization, or even die.
  • To avoid contracting a foodborne illness, older adults must be especially vigilant when handling, preparing, and consuming foods.

Make safe handling a lifelong commitment to minimize your risk of foodborne illness. Be aware that as you age, your immunity to infection naturally is weakened.

Posted byconnie dello buonoJuly 11, 2019Posted inanti-agingLeave a comment on Food safety: 128,000 are hospitalized per year from food-borne infections

Posts pagination

Newer posts 1 … 52 53 54 55 56 … 850 Older posts
image 30

Contact to request for caregiver, free senior safe your home consult, free assessment of home care needs, free tips on caring for your parents at home, avoid emergencies, have consistent home care and more.

Reach Us

  • +14088541883
  • +4088541883
  • motherhealth@gmail.com
  • 1273 Sandia Ave Sunnyvale CA 94089

Company

  • Caregivers
  • Senior
  • Blogs
  • About Us
  • Contact Us
  • Marketplace
  • Book an Appointment
  • Caregivers
  • Senior
  • Blogs
  • About Us
  • Contact Us
  • Marketplace
  • Book an Appointment

Follow Us

Facebook Linkedin Twitter

Copyright © 2026 KRM Digital Solutions

 

Loading Comments...