High Fat is what cancer cell wants One feature that distinguishes tumor cells from normal cells is their dysregulated metabolism. For example, tumor cells undergo glycolytic rather than oxidative metabolism, a change known as the Warburg effect, and they synthesize greater amounts of proteins and fatty acids than do normal cells (see the commentary byContinue reading “Cancer cells want high fat and an attack on the Pancreas”
Category Archives: diabetes
Alzheimer’s Disease Risk Factor Formula
Alzheimer’s Risk Factor, formula by Connie Dello Buono , ©12Sept2016 Assumption: Female, over 60yrs of age, on western diet, lives in Northern hemisphere, have families with cancer, diabetes and dementia, prone to allergies (lack zinc), digestive disorders, high dairy and sugar consumption (low magnesium and calcium,iron) and had used some medications in the past Alzheimer’sContinue reading “Alzheimer’s Disease Risk Factor Formula”
Anti-inflammatory diet relieves pain
Whole foods that contain the following foods and herbs have anti-inflammatory properties, relieve pain and promote cell growth and repair. Pain can be remedied with healthy whole food diet of foods and spices such as: Turmeric Studies have linked turmeric to reduced inflammation in a number of conditions, including psoriasis. The chemical responsible for turmeric’sContinue reading “Anti-inflammatory diet relieves pain”
L-glutamine in food sources to fight diabetes
L-glutamine is the most abundant amino acid in the bloodstream and it makes up 30-35 percent of the amino acid nitrogen in your blood. It’s actually known as a conditionally essential amino acid because your body uses it in large amounts. The most common uses of glutamine powder were to meet the following goals: toContinue reading “L-glutamine in food sources to fight diabetes”
Health data on Diabetes and Alzheimer’s
The mean age of the cohort was 75.6 years (standard deviation 5.9); 68.9 percent of the subjects were women. Forty-five percent of the subjects were Hispanic, and 32 percent were Black. The prevalence of diabetes was 9.6 percent in Whites, 21.2 percent in Blacks, and 24.1 percent in Hispanics. There were 213 incident cases ofContinue reading “Health data on Diabetes and Alzheimer’s”